Boston Bun

Boston Bun

4.6 110 ratings

Prep. 15min

Total 2 h 45min

10 pieces

Ingredients

Bun

lukewarm water
280 g
dried instant yeast
5 tsp
baker's flour
560 g
sea salt
1 tsp
milk powder
2 tsp
bread improver
2 tsp
caster sugar
65 g
salted butter softened
45 g
sultanas
100 g
currants
100 g

Icing

Copha® room temperature
150 g
icing sugar
300 g
water
80 g
natural vanilla extract
10 g
desiccated coconut
6 tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 230.1 mg

Protein 8.6 g

Calories 2501.4 kJ / 597.8 kcal

Fat 22 g

Fiber 3.2 g

Saturated fat 17.4 g

Carbohydrates 94.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Retro 15 Recipes
Australia and New Zealand

Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

Gluten free pizza dough

2 h

Potato bake (Thermomix® Cutter, using modes)

1 h 10min

Beef stock paste

3 h

Plum paste

1 h

Chocolate coated coconut bars

1 h 5min

Orange sponge cake

1 h

Gua bao (braised pork belly in bao buns)

2 h

Chinese five spice beef cheeks (Skinnymixers)

4 h 25min

Black forest cake

5 h

Mushroom and white wine cream sauce

30min

Mini herb and garlic pull apart bread

1 h 35min

Beef cheek Bourguignon

5 h 25min