Devices & Accessories
Chocolate hot cross buns
Prep. 30min
Total 2 h 40min
12 portions
Ingredients
Dough
-
unsalted butter cut into pieces, plus extra to grease130 g
-
milk200 g
-
sugar50 g
-
dried instant yeast2 ½ tsp
-
eggs2
-
baker's flour plus extra to dust500 g
-
ground cinnamon1 ½ tsp
-
sea salt1 tsp
-
cocoa powder20 g
-
chocolate chips200 g
Piping mixture
-
plain flour40 g
-
water50 g
-
extra virgin olive oil1 tsp
-
sea salt1 pinch
Syrup
-
water40 g
-
sugar40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
277.5 mg
Protein
9.5 g
Calories
1728.5 kJ /
411.6 kcal
Fat
18.1 g
Fiber
2.5 g
Saturated fat
10.7 g
Carbohydrates
52.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mini cheese scones with savoury butter
30min
Afghan biscuits
25min
Soft cinnamon doughnuts
50min
Buttermilk scones
35min
Pizza dough
1 h
Quick puff pastry
1 h 20min
Brioche hot cross buns
2 h 30min
Basic muffin mix
30min
Soft cinnamon doughnuts
50min
Mini chicken pies
1 h 20min
Three cheese spinach scrolls
2 h 15min
Sweetened condensed milk
35min