Devices & Accessories
香兰发糕
Prep. 5min
Total 1 h 5min
12 块
Ingredients
-
面粉250 克
-
双重发粉2 茶匙
-
椰浆150 克
-
新鲜香兰叶 切成3 公分长6 - 7 片
-
细砂糖150 克
-
蛋 A型 (大型)1 个
-
盐½ 茶匙
-
植物油100 克
-
水700 克
Difficulty
easy
Nutrition per 1 块
Sodium
165 mg
Protein
3 g
Calories
978 kJ /
234 kcal
Fat
12 g
Fiber
1 g
Saturated fat
4 g
Carbohydrates
29 g
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