香兰发糕

香兰发糕

2.3 6 ratings
Prep. 5min
Total 1 h 5min
12 块

Ingredients

  • 面粉
    250 克
  • 双重发粉
    2 茶匙
  • 椰浆
    150 克
  • 新鲜香兰叶 切成3 公分长
    6 - 7 片
  • 细砂糖
    150 克
  • A型 (大型)
    1 个
  • ½ 茶匙
  • 植物油
    100 克
  • 700 克

Difficulty

easy


Nutrition per 1 块

Sodium 165 mg
Protein 3 g
Calories 978 kJ / 234 kcal
Fat 12 g
Fiber 1 g
Saturated fat 4 g
Carbohydrates 29 g

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