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Ingredients
- 12 oz all-purpose flour
- 2 tsp baking powder
- ½ tbsp salt
- 2 oz vegetable shortening, cold, diced in small pieces
- Nutrition
- per 1 Total recipe
- Calories
- 7297 kJ / 1744 kcal
- Protein
- 35 g
- Carbohydrates
- 262 g
- Fat
- 60 g
- Saturated fat
- 15 g
- Fiber
- 9 g
- Sodium
- 4223 mg
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