清炒百合莴笋

清炒百合莴笋

4.3 18 ratings
Prep. 10min
Total 20min
3 人份

Ingredients

  • 15 克
  • 莴笋 去皮,切0.5厘米厚片
    350 克
  • 百合 洗净沥干
    20 克
  • ½ 茶匙

Difficulty

easy


Nutrition per 1 人份

Sodium 436.4 mg
Protein 1.4 g
Calories 308 kJ / 73.7 kcal
Fat 5.1 g
Fiber 0.8 g
Saturated fat 0.8 g
Carbohydrates 5.9 g

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