Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 200 - 300 g de champiñón blanco fresco, en cuartos
- Nutrition
- per 100 gramos
- Calories
- 84 kJ / 20 kcal
- Protein
- 3 g
- Carbohydrates
- 1 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 2 g
- Sodium
- 8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tocino y champiñones sofritos TM6
20min
Calabaza sofrita 200 g TM6
20min
Cebolla dorado ligero 200-300 g
20min
Calabacitas al vapor (600-800 g) en Varoma
30 min
Champiñones en cuartos al vapor (400-500 g) en Varoma
25 min
Champiñones enteros al vapor (100-300 g) en cestillo
15min
Salteado de verduras mixtas
30 min
Berenjena sofrita 200 g TM6
30 min
Filetes de pescado al vapor (5-6)
25 min
Pimientos sofritos 200 g TM6
20min
Champiñones frescos sofritos 300 g TM6
25 min
Filetes de pescado al vapor (2-3)
25 min