Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 7 ½ oz sugar
- 4 oz unsalted butter, in pieces, softened
- 10 oz bananas (approx. 3), in pieces
- 8 oz sourdough starter discard (unfed), room temperature
- 1 large egg
- 1 tsp vanilla extract
- 7 ½ oz all-purpose flour
- 1 ½ tsp baking soda
- 1 tsp cinnamon
- ½ tsp salt
oz semi-sweet chocolate chips
or 5 oz chopped pecans
- per 1 slice
- 1636 kJ / 391 kcal
- 7 g
- 53 g
- 17 g
- Saturated fat
- 10 g
- 3 g
- 394 mg
Alternative recipesShow all
Prosciutto and Sun-Dried Tomato Muffins
Naan Bread with Hummus (Hestan Cue™)
Sourdough Starter Discard Biscuits
Sourdough Starter Discard Cinnamon Raisin Bread