![Noodles com feijão-verde Noodles com feijão-verde](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/2A9846E6-801C-41B6-AA8B-31389120A2EF/Derivates/B97AF796-D01B-4CFD-94F1-793CDD6A7573.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g massa chinesa vermicelli
- 800 g água
- 250 g feijão-verde redondo cortado em pedaços (2-3 cm)
- 80 g cenoura
- 40 g óleo de sésamo
- 80 g cebolo (spring onion) cortado em rodelas (2-3 mm)
- 30 g molho de soja
- Nutrition
- per 1 dose
- Calories
- 1255 kJ / 307 kcal
- Protein
- 3 g
- Carbohydrates
- 48 g
- Fat
- 10 g
- Saturated fat
- 1 g
- Fiber
- 2.2 g
- Sodium
- 448 mg
In Collections
Alternative recipes
Alho-francês à Brás
45min
Sopa de feijão-branco e tortellini
40min
Esparguete com creme de beringela
40min
Massa com molho de tomate cru e almôndegas de aveia e cenoura
1h
Empadão de legumes
1h
Massa com molho de couve-flor
40min
Coxas de frango picantes em sous-vide com cenouras glaceadas
2h 50min
Esparguete de batata-doce com pesto de ervas
40min
Salada de arroz integral com couve-flor assada
1h
Massa com espinafres e bechamel de amêndoas
8h 30 min
Cozer 200-400 g de talo de aipo
No ratings
Salteado de cogumelos e legumes asiático
55min