Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g água
- 200 - 300 g feijão-verde redondo cortado em pedaços (3-5 cm aprox.)
- Nutrition
- per 100 g
- Calories
- 108.1 kJ / 25.8 kcal
- Protein
- 1.5 g
- Carbohydrates
- 5.8 g
- Fat
- 0.2 g
- Saturated fat
- 0.1 g
- Fiber
- 2.3 g
- Sodium
- 11.7 mg
In Collections
Alternative recipes
Cozer 400-800 g de feijão-verde
40min
Cozer 700-1000 g de batata ou batata-doce
55min
Cozer 400-800 g de couve
30min
Cozer 300-600 g de batata nova
40min
Cozer 200-500 g de cenoura
35min
Cozer 400-800 g de brócolos
35min
Cozer 700-1200 g de batata-nova
50min
Cozer 300 g de couve-flor
25min
Cozer 200-600 g de batata ou batata-doce
40min
Cozer 300 g de couve
20 min
Cozer 250 g de brócolos
20 min
Cozer 500 g de espinafres
20 min