
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz unsalted butter, in pieces, plus extra to grease
- 1 whole orange, unpeeled, quartered, plus extra, sliced, to garnish
- 8 - 10 oz sugar, to taste
- ½ oz orange juice (optional)
- 2 drops orange essential oil (optional)
- 10 oz all-purpose flour (see Tip)
- 3 large eggs
- 2 tsp baking powder
- ¼ tsp baking soda
- ¼ tsp salt
- confectioners sugar, to serve
- Nutrition
- per 1 portion
- Calories
- 1443 kJ / 345 kcal
- Protein
- 5 g
- Carbohydrates
- 42 g
- Fat
- 18 g
- Saturated fat
- 10 g
- Fiber
- 1 g
- Sodium
- 165 mg
Alternative recipes
Blueberry Coffee Cake
1h
Basque Burnt Cheesecake
3h 10min
Carrot Walnut Bundt Cake
1h 20min
Valentine's Decadent Steamed Chocolate Cake
1h 10min
Steamed Carrot Cake
1h 35min
Apple Cinnamon Cake
1h 45min
Aloha Carrot Cake
1h 20min
Chocolate Covered Pound Cake
1h 30min
Chocolate Chip Cookie Bundt Cake
1h 45min
Hot Cocoa Bundt Cake
2h
Hazelnut Strawberry Skillet Cake
55min
Lemon Peel Pound Cake
1h 50min