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Ingredients
- 4 oz sugar
- 14 oz mango flesh, frozen, cubed (½ in.) (see Tip)
- 5 oz heavy whipping cream
- Nutrition
- per 1 portion
- Calories
- 778 kJ / 186 kcal
- Protein
- 1 g
- Carbohydrates
- 28 g
- Fat
- 8 g
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