
Devices & Accessories
Egg Salad Sandwiches
Prep. 10min
Total 25min
10 pieces
Ingredients
-
water14 oz
-
large eggs6
-
green onions cut into ½ in. pieces (approx. 2 onions)1 oz
-
mayonnaise to taste2 oz
-
Dijon mustard1 tsp
-
salt3 pinches
-
ground pepper3 pinches
-
paprika1 pinch
-
fresh chives chopped1 tbsp
-
white bread10 slices
Nutrition per 1 piece
Calories
176.5 kcal /
738.3 kJ
Protein
8.3 g
Fat
9.2 g
Carbohydrates
14.7 g
Fiber
1.3 g
Saturated fat
2.2 g
Sodium
289.7 mg
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