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Ingredients
- 100 g nabiças
- 250 g feijão-branco cozido e escorrido
- 1 dente de alho
- 30 g azeite
- 100 g cenoura cortada em pedaços
- 80 g nabo cortado em pedaços
- 170 g batata cortada em pedaços
- 350 g abóbora cortada em pedaços
- 1 c. chá de sal
- 1000 g água
- Nutrition
- per 1 dose
- Calories
- 608.1 kJ / 145.3 kcal
- Protein
- 4.8 g
- Carbohydrates
- 21.4 g
- Fat
- 5.3 g
- Saturated fat
- 0.8 g
- Fiber
- 4.2 g
- Sodium
- 425.9 mg
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