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Pastas de almendra sin gluten

Pastas de almendra sin gluten
4.9 65 ratings
Prep. 15min
Total 1 h
30 unidades
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Ingredients

Masa
  • 160 g de harina sin gluten Schär® Mix B
  • 50 g de fécula de maíz certificada sin gluten
  • 100 g de azúcar moreno
  • 50 g de almendra molida casera (o consultar lista FACE)
  • 1 pellizco de sal
  • 1 huevo
  • 150 g de mantequilla a temperatura ambiente
  • 1 cucharadita de vainilla líquida
Decoración
  • 1 clara de huevo
  • 70 g de almendras laminadas

Difficulty

easy

Nutrition per 1 unidad

Protein 1.89 g
Calories 424 kJ / 101 kcal
Fat 6.64 g
Fiber 0.67 g
Carbohydrates 8.53 g

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