Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Gouda oder Kaşar-Käse, in Stücken
-
60
g Pastırma
or 60 g Bündnerfleisch - 100 g Spitzpaprika, rot oder grün, in Stücken
- 80 g Tomaten, halbiert
- 20 g Olivenöl
- 1 TL Salz
- ½ TL Chiliflocken (Pul Biber)
- 400 g Yufkateig in dreieckigen Blättern (24 Stück)
- 100 g Milch zum Bestreichen
- Öl zum Braten
- Nutrition
- per 1 Stück
- Calories
- 457 kJ / 109 kcal
- Protein
- 4 g
- Carbohydrates
- 11 g
- Fat
- 6 g
- Fiber
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Frauenschenkel-Köfte - Kadınbudu Köfte
50min
Bulgur-Tarte mit Hack-Walnuss-Füllung - Sini Köftesi
1h 15min
Köfte Adana-Art mit Zwiebelsalat - Adana Köfte ve Soğan Salatası
35min
Yufka-Taschen aus der Pfanne - Gözleme
1h 20 min
Porreeschnitten - Pırasalı Tepsi Böreği
1h
Bulgur-Gemüse-Pilaw - Sebzeli Bulgur Pilavı
30 min
Gefüllte Paprika - Zeytinyağlı Biber Dolması
1h 10min
Weinblätter mit Rinderhack und Zitronensauce - Limon Soslu Etli Sarma
2h
Börek vom Backblech - Tepsi Böreği
1h
Rote-Linsen-Köfte - Mercimekli Köfte
1h
Poca (türkische Hörnchen)
2h 10min
Schnecken mit Schafskäsefüllung - Peynirli Poğaça
1h 10min