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- 5 oz unsalted butter, cut into pieces
- 1 oz sugar
- ¼ tsp salt
- 10 oz all-purpose flour, plus extra to dust
- 1 ½ oz water
- 10 ½ oz guava paste, cut into pieces (1 in. x 1 in. x ¼ in.)
colored sugar, to sprinkle
or colored sprinkles, to sprinkle
- 23 edible confetti sprinkles, Christmas trees
- per 1 piece
- 431 kJ / 103 kcal
- 1 g
- 13 g
- 5 g
- Saturated fat
- 3 g
- 1 g
- 27 mg
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