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Ingredients
- 4 ½ oz carrots, cut into pieces (approx. 1 carrot)
- 11 ½ oz freshly squeezed orange juice
-
7
oz ripe mango flesh
or 7 oz frozen mango - ¼ tsp ground turmeric
- 1 pinch cayenne pepper
- 3 ice cubes
- Nutrition
- per 1 glass
- Calories
- 331 kJ / 79 kcal
- Protein
- 1 g
- Carbohydrates
- 15 g
- Fat
- 0 g
- Fiber
- 2.2 g
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