Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 jumbo shrimp, unpeeled
- 1 tsp salt, to taste, divided
- 30 oz water
- 2 ½ oz jasmine rice
- 6 oz jumbo lump crab meat, drained, (3.5 oz when drained)
- 1 avocado, small (approx. 3 oz flesh)
- 2 tsp lemon juice
- ¼ tsp ground black pepper
-
micro herbs, to garnish
or chopped cilantro, to garnish -
2
tbsp ponzu sauce
or 2 tbsp soy sauce
- Nutrition
- per 1 portion
- Calories
- 1109 kJ / 265 kcal
- Protein
- 17 g
- Carbohydrates
- 34 g
- Fat
- 7 g
- Fiber
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Seared Scallops with Carrot and Ginger Sauce (Hestan Cue™)
40min
Plank Grilled Pesto Salmon with Mushroom Orzotto
1h 50min
Cream of Crab Soup
45min
Cioppino
55min
Spaghetti with Clams, Mushrooms and Artichokes
50 min
Tamales Oaxaqueños
2h 40min
Tuna Tartare
40min
Carnitas
50 min
Shrimp Pasta Salad with Cilantro Pesto
35min
Spinach and Artichoke Dip
20min
Shrimp Creole with Carolina Rice
50 min
Mediterranean Shrimp and Orzo Soup
1h 5min