Sang de dragon

Sang de dragon

4.5 2 ratings
Prep. 10min
Total 20min
7 verres

Ingredients

  • 400 g de prunes coupées en 2, dénoyautées
  • 200 g d'eau
  • ¼ c. à café d'épices à pain d'épices
  • 1 - 2 traits de jus de citron, fraîchement pressé
  • 500 g de jus de raisin rouge
  • 80 g de rhum (optional)
  • 30 - 50 g de miel

Difficulty

easy


Nutrition per 1 verre

Protein 1 g
Calories 500 kJ / 119 kcal
Fat 0.3 g
Saturated fat 0.1 g
Carbohydrates 21 g

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