Sorbet aux fruits

4.9 25 ratings
Prep. 10min
Total 10min
4 portions

Ingredients

  • 60 - 100 g de sucre en poudre selon vos goûts
  • 500 g de mélange de fruits frais en morceaux et préalablement congelés en une seule couche (voir rubrique "Conseil(s)")
  • 2 c. à café de jus de citron (optional)
  • 1 blanc d'œuf (optional)

Difficulty

easy


Nutrition per 1 portion

Protein 1 g
Calories 554 kJ / 133 kcal
Fat 0 g
Fiber 3.5 g
Carbohydrates 30 g

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