Apple tea cakes

Apple tea cakes

4.7 112 ratings
Prep. 15min
Total 1 h 10min
16 portions

Ingredients

  • butter softened, plus extra for greasing
    250 g
  • cooking apples (approx. 800 g) (see Tip)
    6
  • water
    500 g
  • caster sugar plus extra for sprinkling
    250 g
  • eggs
    4
  • natural vanilla extract
    1 tsp
  • self-raising flour
    250 g
  • slivered almonds for sprinkling

Nutrition per 1 portion

Calories 298 kcal / 1253 kJ
Protein 4.7 g
Fat 16.4 g
Carbohydrates 33.5 g
Fiber 2.1 g
Saturated fat 8.8 g
Sodium 225.1 mg

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