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Ingredients
Sukkerbrød
- smør, til smøring
- 220 g rårørsukker
- 6 egg, romtempererte
- 2 ts vaniljeekstrakt, naturlig
- ½ ts natron
- 1 ½ ts kremotartari
- 130 g stivelse, mais
Kremostglasur
- 250 g kremost
- 100 g smør, usaltet, delt i biter
- 200 g melis
- 1 ts vaniljeekstrakt, naturlig
- 1 ss sitronsaft
- Nutrition
- per 1 skive
- Calories
- 1461.5 kJ / 347.9 kcal
- Protein
- 5.6 g
- Carbohydrates
- 44.9 g
- Fat
- 16.7 g
- Saturated fat
- 10 g
- Fiber
- 0.1 g
- Sodium
- 194.9 mg
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