Schiacciata (dessertpizza)

Schiacciata (dessertpizza)

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Prep. 25min
Total 2 h 5min
8 porsjoner

Ingredients

Pizza dough
  • "extra virgin" oliven olje pluss ekstra til smøring
    30 g
  • vann lunket
    220 g
  • finkornet sukker
    1 ts
  • tørrgjær
    2 ts
  • hvetemel, fint pluss ekstra til dryssing
    400 g
  • havsalt
    1 ts
Honey ricotta
  • cashewnøtter, rå
    40 g
  • ricotta ost, fersk (se tips)
    250 g
  • honning
    30 g
Schiacciata
  • druer røde, uten frø
    500 g
  • brunt sukker
    60 g

Nutrition per 1 porsjon

Calories 408.9 kcal / 1717.3 kJ
Protein 10.6 g
Fat 12.9 g
Carbohydrates 60.7 g
Fiber 4.7 g
Saturated fat 3.5 g
Sodium 334.5 mg

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