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Ingredients
Vannbakkels
- 250 g vann
- 1 klype salt
- 120 g smør, saltet, delt i biter
- 70 g potetstivelse
- 90 g hvitt rismel (se tips)
- 1 ts vaniljeekstrakt, naturlig
- 4 egg
Sveitsisk marengs
- 100 g sukker
- 2 eggehvite
- 1 ts sitronsaft
- 1 klype salt
- ½ ts vaniljestang, kun frø
- 1 - 2 dråper naturlig konditorfarge, rosa (optional)
- melis
- Nutrition
- per 1 porsjon
- Calories
- 242.6 kJ / 57.8 kcal
- Protein
- 1.6 g
- Carbohydrates
- 7.9 g
- Fat
- 4 g
- Saturated fat
- 2.3 g
- Fiber
- 0.1 g
- Sodium
- 48.5 mg
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