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Vegetable purée (sweet potato)
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- 500 g water
- 500 g sweet potato, peeled, cut into pieces (2 cm)
- per 1 portion
- 146.5 kJ / 34.9 kcal
- 1 g
- 7.1 g
- 0.1 g
- Saturated fat
- 0 g
- 1.3 g
- 5 mg
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