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Ingredients
- 油 ,少許,塗抹用
- 2 顆 蛋白
- 2 茶匙 蜂蜜
- 1 小撮 海鹽
- 180 克 杏仁粉 (詳見要訣)
- 150 克 細砂糖
- 100 克 綜合果乾 (例如:杏乾,櫻桃乾,李子乾)
- 100 克 綜合整粒堅果 (例如,開心果,杏仁,榛果)
- 冰糖粉 ,適量
- Nutrition
- per 1 塊
- Calories
- 494 kJ / 118 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 7 g
- Saturated fat
- 0.7 g
- Sodium
- 24 mg