Bolo de chocolate e trigo sarraceno crocante

Bolo de chocolate e trigo sarraceno crocante

5.0 2 ratings
Prep. 10min
Total 1 h
12 fatias

Ingredients

  • pão ralado p/ polvilhar
    2 c. sopa de
    2 c. sopa de farinha
  • trigo sarraceno (optional)
    25 g
  • chocolate p/ culinária partido em pedaços
    100 g
  • ovos
    4
  • manteiga à temperatura ambiente, mais q.b. p/ untar
    170 g
  • açúcar
    150 g
  • sal
    ½ c. chá de
  • farinha tipo 55
    250 g
  • fermento em pó p/ bolos
    10 g
  • leite
    20 g

Difficulty

easy


Nutrition per 1 fatia

Sodium 168.5 mg
Protein 4.8 g
Calories 1272 kJ / 304 kcal
Fat 16.4 g
Fiber 1.8 g
Saturated fat 9.8 g
Carbohydrates 34.9 g

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