Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g azeite
- 3 dentes de alho
- 15 g coentros
- 350 g atum em lata escorrido
- 1000 g água
- 350 g arroz agulha
- 1 ½ c. chá de sal
- 4 ovos
- 1 pitada de pimenta
- 1 c. sopa de manteiga
- Maionese q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 1923.9 kJ / 459.8 kcal
- Protein
- 25.6 g
- Carbohydrates
- 48.8 g
- Fat
- 17.2 g
- Saturated fat
- 4.2 g
- Fiber
- 1.9 g
- Sodium
- 880.6 mg
In Collections
Alternative recipes
Arroz com cenoura e ervilhas
30min
Empadão de massa
1h 35min
Timbale de esparguete
55min
Frango de fricassé
30min
Marmita completa: ovos enformados, arroz de pimentos e sopa de tomate e grão
50min
Massa com espinafres e bechamel de amêndoas
8h 30min
Almôndegas de porco
1h 30min
Arroz exótico
40min
Empadão de arroz e carne
1h 15min
Quiche de fiambre e chalotas
1h 10min
Arroz colorido
40min
Arroz de limão com omeleta de fiambre
35min