Skip to main content Search
Macarons

Macarons
2.8 105 ratings
Prep. 30min
Total 3 h
40 Stück
Sign up for free

Ingredients

Ganache
  • Sahne
    160 g
  • Schokolade nach Wunsch, in Stücken (siehe Tipp)
    170 g
  • Butter in Stücken
    50 g
Macarons und Fertigstellung
  • Zucker
    250 g
  • Mandeln, blanchiert
    140 g
  • Speisestärke
    35 g
  • Lebensmittelfarbe (optional) nach Wunsch
    1 TL
  • Eiweiß (ca. 3 Eier)
    100 g

Difficulty

advanced

Nutrition per 1 Stück

Sodium 7 mg
Protein 1 g
Calories 387 kJ / 93 kcal
Fat 6 g
Fiber 0.7 g
Saturated fat 3 g
Carbohydrates 10 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Das Backbuch 128 Recipes
Germany

You might also like...

Rosa Macarons mit Erdbeer-Ganache

3.9(44)

2 h 55min

Schokoladen-Frischkäse-Torte

3.2(261)

3 h

Macaron-Schalen (Step-by-Step)

4.4(68)

1 h 30min

Buttercreme

3.1(551)

5min

Küken-Macarons

3.7(17)

26 h

Mirrorglaze-Cake-Pops

3.1(46)

4 h 40min

Halloween-Macarons mit Erdnusscreme

3.3(50)

1 h 55min

Macarons mit weißer Himbeer-Ganache

3.5(320)

2 h 30min

Vanille-Schoko-Hochzeitstorte mit Karamelldripping

3.9(54)

48 h

Erdbeer-Macarons

3.4(71)

26 h

Rosa Macarons mit Erdbeer-Ganache

4.5(66)

2 h 30min

Schokoladen-Macarons

4.4(547)

26 h