Bachour: Bombón de maracuyá (chocolate relleno)

Bachour: Bombón de maracuyá (chocolate relleno)

5.0 4 ratings
Prep. 1 h 20min
Total 2 h
16 porciones

Ingredients

Ganache de maracuyá
  • 120 g de pulpa de maracuyá
  • 50 g de azúcar invertido
  • 225 g de chocolate de leche en chispas o trozos
  • 100 g de manteca de cacao o pintura roja para chocolate, (p. ej. Mabaker and Chef®)
Temperado de chocolate
  • 600 g de chocolate de leche en chispas o trozos

Nutrition per 1 porción

Sodium 7 mg
Protein 1 g
Calories 538 kJ / 128 kcal
Fat 7 g
Fiber 1 g
Saturated fat 2 g
Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...