Quick blueberry ice cream
TM6 TM5

Quick blueberry ice cream

4.4 (24 ratings)

Ingredients

  • 150 g raw sugar
  • 750 g vanilla yoghurt or full cream milk, frozen in ice cube trays
  • 450 - 600 g frozen blueberries

Nutrition
per 1 portion
Calories
976.3 kJ / 232.4 kcal
Protein
4.7 g
Carbohydrates
41.9 g
Fat
5 g
Saturated fat
3.2 g
Fiber
1.3 g
Sodium
49.9 mg

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