Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g di acqua
-
10
g di lievito di birra fresco, sbriciolato
or 4 g di lievito di birra disidratato - 400 g di farina manitoba
- 30 g di olio di oliva
- 5 g di sale
- Nutrition
- per 1 pezzo
- Calories
- 1834.8 kJ / 438.5 kcal
- Protein
- 13.5 g
- Carbohydrates
- 74 g
- Fat
- 9.5 g
- Saturated fat
- 1.3 g
- Fiber
- 3.3 g
- Sodium
- 386 mg
In Collections
Alternative recipes
Pagnotte turche
2h 20min
Pane alle erbe aromatiche
1h 30min
Focaccia alle cipolle
2h 20min
Pita
4h
Parker Rolls (panini soffici)
3h
Pane naan
3h 10 min
Focaccia veloce in padella
40min
Pane arabo
3h 30 min
Pane Roti
1h
Mantovanine
2h 45min
Pane arabo al rosmarino con za'hatar
50min
Focaccine morbide
3h 30 min