Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g butter, plus extra for greasing
- 180 g dark chocolate (min. 50% cocoa solids), broken into pieces
- 2 eggs
- 2 egg yolks
- 80 g raw sugar
- 40 g plain flour
- thickened cream or vanilla ice cream, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 2099.5 kJ / 499.8 kcal
- Protein
- 7.4 g
- Carbohydrates
- 37.3 g
- Fat
- 36.9 g
- Saturated fat
- 17 g
- Fiber
- 0.6 g
- Sodium
- 215 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chocolate mousse
3h 20 min
Decadent dark chocolate brownies
2h 15 min
Profiteroles
2h
Chocolate fondant cake
40 min
Berry marshmallow slice
2h 30 min
Chocolate salted caramel petit fours
7h 10min
Ice cream cookie bowls
6h 15min
Chocolate custard mille feuille
8h 15min
Chocolate mousse soufflés
55min
Salted caramel soufflés
35 min
Lemon and white chocolate lava cakes
30 min
Chocolate volcanos
55min