Devices & Accessories
Rum-Rosinen-Pfannkuchen
Prep. 30min
Total 1 h 30min
5 Stück
Ingredients
-
Rosinen100 g
-
Rum (siehe Tipp)50 g
-
Zucker2 EL
-
Zimt1 TL
-
Eier siehe Tipp3
-
Salz1 Prise
-
Milch500 g
-
Mehl300 g
-
Öl zum Braten
-
Paniermehl5 TL
Difficulty
medium
Nutrition per 1 Portion
Sodium
129 mg
Protein
14 g
Calories
1794 kJ /
429 kcal
Fat
7 g
Fiber
2.7 g
Saturated fat
3 g
Carbohydrates
74 g
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THERMOMIX® Magazin 6/2021
42 Recipes
Germany
Germany
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