Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Pancetta, pine nut and ricotta pappardelle
Prep. 10min
Total 35min
2 portions
Ingredients
-
water1000 g
-
olive oil60 g
-
dried pappardelle pasta200 g
-
garlic cloves2
-
fresh long red chilli deseeded if preferred½
-
sea salt plus extra to taste1 - 2 pinches
-
ground black pepper plus extra to taste1 - 2 pinches
-
lemon zest (5 x 2 cm), no white pith2 pieces
-
fresh sage leaves10
-
pancetta cut into pieces90 g
-
pine nuts40 g
-
fresh ricotta cheese (not smooth), to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
384.5 mg
Protein
21.9 g
Calories
4052.4 kJ /
968.6 kcal
Fat
62.8 g
Fiber
4.4 g
Saturated fat
11.4 g
Carbohydrates
80.3 g
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Australia and New Zealand
Australia and New Zealand
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