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Ingredients
- 1 lime, thin peelings of skin and juice
- 2 garlic cloves
- 15 g fresh coriander
- 60 g olive oil
- 20 g Tequila
- 20 g runny honey
- ½ tsp fine sea salt
- ⅛ tsp ground black pepper
- Nutrition
- per 1 Total recipe
- Calories
- 2806.6 kJ / 670.8 kcal
- Protein
- 1.3 g
- Carbohydrates
- 23.7 g
- Fat
- 60.3 g
- Saturated fat
- 8.3 g
- Fiber
- 2.6 g
- Sodium
- 952.2 mg
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