Devices & Accessories
Klondike Bars
Prep. 20min
Total 8 h 45min
12 pieces
Ingredients
Swiss Meringue
-
sugar6 oz
-
egg whites, from large eggs6
-
lemon juice1 tbsp
-
salt¼ tsp
-
heavy whipping cream chilled16 oz
-
vanilla bean½
-
whole milk3 oz
Chocolate Coating
-
16 oz semi-sweet chocolate, chips or broken into piecesmilk chocolate chips or broken into pieces16 oz
-
coconut oil3 oz
Difficulty
medium
Nutrition per 1 piece
Sodium
119.8 mg
Protein
5.5 g
Calories
1939.4 kJ /
463.5 kcal
Fat
32.7 g
Fiber
1.3 g
Saturated fat
22 g
Carbohydrates
38.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vintage Desserts
16 Recipes
United States
United States
You might also like...
Peach Hand Pies
1 h 50min
Steamed Crème Brûlée
4 h 45min
Gingerbread Mousse Phyllo Cups
1 h
Pear and Blue Cheese Salad with Hazelnuts
No ratings
Strawberry Buttermilk Sherbet
1 h 10min
Mango Ice Cream
2 h 20min
Salted Caramel Ice Cream
30min
Quark
3 h
Strawberry Dragon Fruit Frozen Yogurt
10min
Orange Marinated Olives
10min
Tres Leches Cake (Three-Milk Cake)
2 h
Dosa (Indian Rice and Lentil Crepes)
16 h