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Ingredients
- 16 oz ham cut into pieces (2 in.), divided
- 16 oz ground pork broken into pieces
- 2 tsp salt (optional)
- 1 tsp white pepper
- 35 oz water
- sandwich bread to serve (optional)
- eggs cooked sunny side up, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 141 kcal / 590 kJ
- Protein
- 22 g
- Fat
- 4 g
- Carbohydrates
- 4 g
- Fiber
- 0 g
- Saturated fat
- 1 g
- Sodium
- 911 mg
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