Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g cebolla española en trozos
- 50 g pimiento rojo en trozos
- 50 g pimiento verde en trozos
- 30 g aceite de oliva
- 200 g carne de cerdo limpia, en cubos (2 cm) salpimentados
- 50 g chorizo en rodajas
- 120 g jitomate frito
- ½ cdita orégano seco
- ½ cdita paprika
- 1 pizca pimienta de cayena molida
- ¼ cdita colorante en polvo, amarillo
- 550 g caldo de carne
- 200 g pasta seca, tipo fideuà
- Nutrition
- per 1 porción
- Calories
- 1616 kJ / 386 kcal
- Protein
- 20.5 g
- Carbohydrates
- 39.9 g
- Fat
- 16.1 g
- Saturated fat
- 3.9 g
- Fiber
- 3.9 g
- Sodium
- 1189.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lentejas con chorizo
1h 30 min
Lasaña boloñesa
2h 30min
Pollo al chilindrón
45min
Albóndigas en salsa de tomate con arroz
1h 15min
Pollo al chilindrón
50 min
Lasaña
1h 10min
Paella mixta (Hestan Cue™)
40min
Patatas guisadas con costillas de cerdo adobadas
1h
Macarrones boloñesa
40min
Lasaña boloñesa
2h 30min
Macarrones boloñesa
40min
Lasaña de pollo y espinaca
1h 10min