Duchess potatoes

Duchess potatoes

4.5 17 ratings

Prep. 15min

Total 1 h 10min

10 pieces

Ingredients

water plus 1 extra tablespoon for egg wash
500 g
sea salt
1 ½ tsp
floury potatoes peeled and cut into pieces (2 cm - see Tips)
700 g
egg yolks
3
salted butter
20 g
ground nutmeg
1 pinch
egg for egg wash
1

Nutrition per 1 piece

Calories 78.8 kcal / 330.9 kJ

Protein 3.2 g

Fat 3.7 g

Carbohydrates 7.5 g

Fiber 1.2 g

Saturated fat 1.7 g

Sodium 365.8 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

A few ingredients 20 Recipes
Australia and New Zealand

Potatoes 16 Recipes
Australia and New Zealand

You might also like...

Little pots of chocolate créme

Little pots of chocolate créme

1 h 15min

Easy marshmallows

Easy marshmallows

4 h 25min

Waffle cones

Waffle cones

35min

Rösti Bern style (Thermomix® Cutter, TM6)

Rösti Bern style (Thermomix® Cutter, TM6)

40min

Sous-vide fish with lemon and herbs

Sous-vide fish with lemon and herbs

1 h 15min

Lemon curd

Lemon curd

20min

Sous-vide strawberries with white chocolate mousse

Sous-vide strawberries with white chocolate mousse

2 h

Lemon and white chocolate lava cakes

Lemon and white chocolate lava cakes

30min

Madurese chicken satay

Madurese chicken satay

1 h 30min

Steamed mocha scrolls XXL

Steamed mocha scrolls XXL

50min

Swedish meatballs and mash

Swedish meatballs and mash

50min

Lemonade scones

Lemonade scones

25min