红烧肉（经典版）

红烧肉（经典版）

3.9 142 ratings

Prep. 10min

Total 55min

4 人份

Ingredients

姜切片
20 克
带皮五花肉切大块（3×3厘米）
500 克
水
250 克
冰糖
30 克
生抽
30 克
老抽
15 克
料酒
50 克

Difficulty

easy

Nutrition per 1 人份

Sodium 519.3 mg

Protein 12.8 g

Calories 2947.7 kJ / 704.5 kcal

Fat 66.3 g

Fiber 0.2 g

Saturated fat 24.2 g

Carbohydrates 9.6 g

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