Bubur Jagung (Sweet Corn Porridge)

Bubur Jagung (Sweet Corn Porridge)

4.7 20 ratings

Prep. 5min

Total 30min

4 portions

Ingredients

sweet corn kernels
250 g
raw cane sugar
50 g
palm sugar (gula Melaka)
50 g
coconut cream
200 g
water
300 g
small sagos
1 tbsp
salt
¼ tsp
pandan leaves tied into knots
2

Nutrition per 1 portion

Calories 224 kcal / 936 kJ

Protein 2 g

Fat 12 g

Carbohydrates 32 g

Fiber 1 g

Saturated fat 9 g

Sodium 280 mg

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