Dodol (Palm Sugar Glutinous Rice Sweet)
TM6

Dodol (Palm Sugar Glutinous Rice Sweet)

4.4 (15 ratings)

Ingredients

  • 227 g palm sugar (gula Melaka), cut in chunks (3 cm)
  • 105 g caster sugar
  • 1220 g water
  • 4 - 5 pandan leaves, tied into knots
  • 150 g glutinous rice flour
  • 1 tbsp white rice flour
  • 380 g coconut milk, concentrated
  • 1 pinch salt
  • oil, to grease
  • 15 g white vinegar

Nutrition
per 1 piece
Calories
435 kJ / 104 kcal
Protein
1 g
Carbohydrates
19 g
Fat
3 g
Saturated fat
3 g
Fiber
0 g
Sodium
21 mg

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