Rote Rüben-Ziegenkäse-Eis mit Crackern

Rote Rüben-Ziegenkäse-Eis mit Crackern

2.5 2 ratings

Prep. 25min

Total 15 h

8 Portionen

Ingredients

Zucker
150 g
Eidotter
6
Milch 3,6% Fett
400 g
Schlagobers, 36% Fett
375 g
Ziegenfrischkäse
300 g
Salz
½ TL
Weizenmehl, glatt
150 g
Butter weich, in Stücken
75 g
75 g natives Olivenöl extra
Wasser kalt
30 - 40 g
Balsamico-Essig
10 g
Sesamsamen
1 EL
Rote Rüben, gekocht in Stücken (2 cm)
250 g
Wasser
120 g
Zitronensaft, frisch gepresst
30 g

Difficulty

medium

Nutrition per 1 Portion

Sodium 391 mg

Protein 14 g

Calories 2285 kJ / 546 kcal

Fat 37 g

Fiber 1 g

Saturated fat 19 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cremiges Eis - mit dem Modus Eindicken 10 Recipes
Austria

You might also like...

Pudding

15min

Vanilleeis

12 h

Mokkaeis - Türk Kahvesi Dondurması

8 h

Orangen-Eislutscher

6 h 30min

Lauwarme Schokoladen-Küchlein

50min

Hefe-Schoko-Klößchen mit Kirschsauce

1 h 30min

Rosa Macarons mit Erdbeer-Ganache

2 h 55min

Topfencreme mit Beerenspiegel

4 h 45min

Gebackene Hollerstrauben

30min

Windbeutel

2 h 15min

Keks-Eis

4 h 15min

Frozen Yoghurt

8 h 35min

Show all

Show all