Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizza Dough
- 220 g water room temperature
- 1 tsp caster sugar
-
20
g fresh yeast crumbled
or 2 tsp dried yeast (8 g) - 400 g strong white bread flour plus extra for dusting
- 30 g extra virgin olive oil
- 1 tsp fine sea salt
Margherita Topping
- 200 g mozzarella cut in pieces
- 250 g tinned chopped tomatoes (see tip)
- 2 - 3 pinches fine sea salt or to taste
- 1 Tbsp extra virgin olive oil
- 10 - 15 fresh basil leaves torn in pieces
- Nutrition
- per 1 portion
- Calories
- 607 kcal / 2544 kJ
- Protein
- 20 g
- Fat
- 24 g
- Carbohydrates
- 78 g
- Fiber
- 4 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
