Pizza Marinara
TM6 TM5 TM31

Pizza Marinara

4.6 (53 ratings)

Ingredients

Dough

  • 220 g water
  • 1 tsp sugar
  • 2 tsp dried instant yeast
    or 20 g fresh yeast, crumbled
  • 30 g extra virgin olive oil, plus extra for greasing
  • 400 g strong white bread flour, plus extra for flouring
  • 1 tsp fine sea salt

Topping

  • 3 garlic cloves
  • 30 g extra virgin olive oil
  • 300 g tinned chopped tomatoes
  • 2 - 3 sprigs fresh basil, leaves only
  • 1 tsp fine sea salt
  • 1 tsp dried oregano

Nutrition
per 1 portion
Calories
2760 kJ / 660 kcal
Protein
0.6 g
Carbohydrates
105.6 g
Fat
21.6 g
Fiber
7.2 g

Like what you see? This recipe and more than 90 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes