Caramel liquide

Name: Caramel liquide
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 280 g
Ingredients: 90 g d'eau; 300 g de sucre; 1 c. à café de jus de citron

3.0 14 ratings

Prep. 5min

Total 25min

280 g

Ingredients

90 g d'eau
300 g de sucre
1 c. à café de jus de citron

Difficulty

easy

Nutrition per 1 g

Calories 4.1 kcal / 17.6 kJ

Protein 0 g

Fat 0 g

Carbohydrates 1 g

Fiber 0 g

Saturated fat 0 g

Sodium 0.4 mg

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