Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de beurre, en morceaux
- 130 g de crème double (env. 48% M.G.)
- 50 g de sucre brun foncé
- 50 g de sucre en poudre
- 50 g de sirop d'érable
- 70 g de bourbon (whisky)
- 2 c. à café de pâte de vanille
- 1 c. à café de sel de mer fin
- Nutrition
- per 1 La recette complète
- Calories
- 7410 kJ / 1770 kcal
- Protein
- 3 g
- Carbohydrates
- 141 g
- Fat
- 121.5 g
- Saturated fat
- 65.8 g
- Fiber
- 0 g
- Sodium
- 2616.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sauce caramel
1h 30min
Gâteau au caramel
3h 50min
Crème dessert au caramel
1h
Caramel liquide
25min
Lemon curd
20min
Sauce béchamel
15min
Carrés ananas-coco
45min
Caramel de base
25min
Crème pâtissière
15min
Mini brioches à la cannelle sur bâtonnet
1h 30min
Couronne de Pavlova au coulis de framboise, figues et grenade
6h
Antonio Bachour: Crème brûlée et fruits tropicaux (métrique)
3h 40min