Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g d'échalotes, coupées en deux
- 10 g de gingembre frais
- 20 g d'huile d'olive
- 4 pommes, coupées en dés
- 35 g de miel
- 2 pincées de sel
- 2 c. à café de cannelle en poudre
- 40 g de vinaigre balsamique
- Nutrition
- per 100 g
- Calories
- 463.1 kJ / 110.9 kcal
- Protein
- 0.8 g
- Carbohydrates
- 20.3 g
- Fat
- 2.9 g
- Saturated fat
- 0.3 g
- Fiber
- 2.5 g
- Sodium
- 128.9 mg
In Collections
Alternative recipes
Crackers aux graines, houmous poivron et mousses au chocolat
1h 45min
Riz au lait de coco
40min
Houmous aux tomates séchées
10 min
Bisque de crevettes à l'orange, bar aux herbes et purée de panais
1h 30min
Tartinable aux lentilles corail et curry breton
15 min
Houmous feta et roquette
10 min
Noix de cajou grillées au curry
30min
Falafels sauce tomate et lait de coco
9h
Rillette de sardine au citron
5 min
Röstis de légumes racines
50min
Houmous de betterave
15 min
Crème de chou, morue, lardons et fromage de chèvre
12h