Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 oz water
- 8 oz flat rice noodles
- 6 oz bean sprouts
- 1 tbsp vegetable oil
- 55 oz beef broth
- 3 oz white onion, thinly sliced into rings
- 1 cinnamon stick
- 2 star anise
- 1 tsp coriander seed
- 2 cardamom pods
- 4 whole cloves
- 12 oz sirloin steak, thinly shaved (see Tip)
- 6 - 8 sprigs mixed fresh herbs (e.g. basil, mint, cilantro)
- 2 green onions, thinly sliced rounds
- 1 - 2 fresh chilies, e.g. jalapeño or Fresno, thinly sliced
- Nutrition
- per 1 portion
- Calories
- 2364 kJ / 565 kcal
- Protein
- 35.2 g
- Carbohydrates
- 64 g
- Fat
- 20.2 g
- Saturated fat
- 5.9 g
- Fiber
- 5.6 g
- Sodium
- 943.7 mg
In Collections
Alternative recipes
Beef and Broccoli Sauté
30min
Yucatan Style Sopa de Lima
40min
Sous-Vide Citrus Chicken Wings with Potatoes
5h 45min
Lemongrass Chicken Soup
50min
Chicken Noodle Bowl
35min
Lamb loin with pink peppercorn sauce
45min
Salmon Miso Soup
30min
Korean Beef Sauté
1h 25min
Sous-Vide Cantonese-Style Beef with Tomatoes and Onions
2h 25min
Longevity Noodles
40min
Jalapeño Chicken Lettuce Wraps with Guacamole
30min
Chili-Lime Chicken with Cauliflower Rice
1h 10min